He started his career at Bunge in 2015 as the Vice President, Global Oils segment. In his current role, he leads our specialty oils and fats, corn milling and plant-based protein businesses. Prior to joining Bunge, he worked at Cargill for 19 years in a variety of commercial, finance and general management leadership roles in the US, Russia, and China. He holds a bachelor’s degree in Accounting and Computer Science from the University of Northern Iowa and earned an MBA from the University of Chicago Booth School of Business.
