In this section, you will be able to find links to websites or webpages about some of the key countries Bunge operates in.

Shortening

Shortening

Create with Quality Shortening

From flaky pie crusts to silky frostings and crispy onion rings, there’s no shortage of applications for shortening. We’re proud to offer a diverse portfolio of high performing, high value, shortenings, so you can offer consistent baked goods and fried favorites. Explore our selection below to find the shortening that’s right for you.

Vream® Classic Shortening Products

A tray of golden, unfrosted cake donuts.

Vream® Classic Donut Fry Shortening

Enjoy an extended fry life with this high value shortening that will give your fried dough and other classic fried foods a golden finish.
Colorful cupcakes on a tiered platter in the foreground with colorful cake in the background.

Vream® Classic All Purpose Shortening

This versatile, easy-to-use shortening has a clean, neutral taste and smooth texture, making it ideal for all your baking and frying needs.
A plate with freshly sliced cherry pie.

Vream® Classic Pie Shortening

Looking for an elastic fat that can be frozen and thawed while keeping your crusts fresh and flaky? Look no further than our Classic Pie Shortening.
A smiling female chef in a restaurant kitchen sauteing ingredients as she flips them in the air.

Checking us out from Canada?

Here’s our product portfolio available in Canada.

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Chef's Corner

Find everything you need from additional resources, tips, recipes and frying management support to technical services.

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Connect with our Foodservice Experts

North America

Connect with our Foodservice Experts

Email [email protected]
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