When it comes to perfecting the art of pizza and pie crusts, starting with the right ingredients makes all the difference. Bunge shortening flakes help manufacturers like you achieve the superior texture and appearance that truly stand out in a finished crust.
 
Bunge shortening flakes are easy to use and uniquely formulated to have a higher melt temperature. There’s no better way to achieve the airy-er, golden-er, flaky-er, crispy-er and tender-er qualities that the best pizza and pie crusts are known for. It’s simple: our shortening flakes bring consistency, dependability and better results to your products.