Wheat

Wheat is a member of the grass family that produces a dry, one-seeded fruit.

Typical analysis

Dry matter (DM) 87% as fed Starch 66% DM
Crude protein 10.5% DM Neutral detergent fibre (NDF) 14% DM
Crude fibre 3% DM Sugars 3% DM

note: typical analysis only, not specification.