Bunge offers a range of powdered soy proteins to help meet the growing demand for protein rich ingredients. 
Our PurePro portfolio of conventional and non-GMO powdered concentrates and isolates provide a range of functional and physical properties that food and beverage manufacturers seek to deliver pleasing sensory experiences and nutrition benefits.

We work across a wide range of categories including meat products, meat alternatives, beverage and nutrition, snack and bakery, dairy alternatives and soups, condiments and dressings and more. In these foods and beverages, our plant protein concentrates and isolates provide key sensory, nutrition, labeling, and sustainability benefits.

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PurePro Powdered Protein Concentrates